As seen on B.E Publishing.
I was born and raised in Hong Kong, but I’ve been living in London and the UK for the past 15 years.
I was visiting home in Hong Kong last year, and my mum was making Chinese tea. Tea ceremonies are a hobby she picked up a while ago, and whenever I watch her making tea, it felt like everything slowed. Sometimes, I would sit down with her and wait for the tea to brew, while she would share the technique, history, and philosophy of Chinese tea ceremonies with me.